Spring Asparagus!

Here are some delicious recipes to help get you in the swing of Spring Eating!!

Asparagus and Feta Salad

Wilted Arugula Salad with Asparagus, Bacon, Almonds, and Sherry Vinaigrette

Garlic-Roasted Asparagus

Potato Recipes!

Easy Ranch Potatoes

  • ¼ cup olive oil
  • 1 packet ranch seasoning mix
  • 2 pounds small red potatoes (quartered)


Step 1: Preheat oven to 450°F

Step 2: Place potatoes in a gallon-size plastic bag and add oil

Step 3: Close the bag and toss to coat.

Step 4: Add ranch seasoning mix and toss until well coated

Step 5: Bake in baking pan at 450°F for about 30 to 35 minutes or until potatoes are brown and crispy

Other Recipes 

Also, check out Idahopotato.com for the

Buffalo Hasselback Idaho® Potatoes

and the

Ham & Cheddar Mashed Potato Waffles with Roasted Red Pepper Sauce

Sweet Potatoes!

Sweet Potato Casserole


1 ½ pounds sweet potatoes

Sweet Potato Mixture:

  • ¾ cup sugar
  • ½ tsp vanilla
  • 1 egg, well beaten
  • 1/4 cup melted butter

Crust Topping Mixture:

  • 1 cup brown sugar
  • 1/3 cup flour
  • 1 cup chopped nuts (pecans or walnuts)
  • ½ cup melted butter


Step 1: Cut the sweet potatoes into quarters and boil them until the skin easily peels off and the sweet potatoes can easily be mashed. About 30 minutes.

Step 2: Mash the sweet potatoes and combine with the sweet potato mixture. Next, spread the mixture evenly in a baking dish.

Step 3: In a separate bowl, combine the topping mixture and evenly distribute it on top of the sweet potato mixture.

Step 4: Bake for about 30 minutes at 350 degrees.